All Discussions (4307)

Sort by

What to strive for.

Ok, so I have a break from  school - retraining to one day go back to work hopefully!  Of course, I am using that down time to goat focus ^^, what could be more fun!

Someone sent me this photo of  the best of the best -

"last January she walked into

Read more…
6 Replies
Views: 85

accidental breeding

A friend of mine has a doeling that is very small, 8 months old, might have been bred by her buck that jumped the fence. Does anyone have any knowledge about the correct size, age and weight of a doe to be bred? And should her vet have suggested an a

Read more…
2 Replies
Views: 112

Names

Here's a fun one.  It's day 144 for Pine Shadow's Brandi. Babies have dropped down a lot and her udder is starting to fill though she's not full and still has ligaments. I still have not had any inspiration for names. Since most of my goats have trip

Read more…
3 Replies
Views: 84

Disbudding

I have searched the archives, I swear, but I still cannot get a for-sure answer...do I need the X30 or the X50?

(I am in that "approximately one month til my first kids starting coming" freak-out stage!) 

Thanks! 8-)

Read more…
5 Replies
Views: 140

Pasteurizing and taste

I have heard that pasteurizing is one of the things that makes store bought goat milk taste so gross. Is this true? Is there any way to pasteurize without affecting the milk's taste? I'm planning on getting goats for milk, but one or two members of m

Read more…
3 Replies
Views: 854

Christmas !

Wanted to share a little holiday joy with you !

2655732080?profile=original

This goat was my last year's Christmas present...my little white doeling Jasmine.

This year she's going to be a Mommy !  (4 of my does are due to give birth for the first time around Christmas to New

Read more…
10 Replies
Views: 189

a cheese attempt

I just attempted a cheese from Fankhausers Cheese page.Basic white cheese for 1 gal.I cultured 1 gal of milk with 3 teaspoons of fresh(homemade) buttermilk and let sit a room temp for 12 hours  to acidify before adding the rennet.When it was time for

Read more…
3 Replies
Views: 112

Nigerian or Pygora?

So I was going to breed my doe next year, and I was just wondering what breed of buck to use. There is a local Pygora (pygmy angora) buck that I could use, and that way the kids would have fiber that I could spin, weave, etc. However, I would also li

Read more…
2 Replies
Views: 232

Buck Services?

I have 2 does that will be a year old in the spring.  I want to explore my options for breeding them.  I do not wish to keep a buck.  I know that some people lease a buck and that some take their does to a buck to be bred.  Is there a good way to fin

Read more…
2 Replies
Views: 129

Little Goats

Just thought I would share that my brother and his family, who live in Africa, was inspired by my little goats.  They were just here visiting for 6 weeks and saw our goats.  They said they have goats running around all over the place where they live,

Read more…
2 Replies
Views: 66

We are goat people

A friend of mine posted this last night on Facebook - and I just had to share. :)

 

WE ARE GOAT PEOPLE

We are goat people. You don't have to understand us! We have no problem eating a sandwich after cleaning the barn or petting a goat. Most days our

Read more…
1 Reply
Views: 138